Hydrolyzed Wheat Protein

Description

Hydrolyzed Wheat Protein is a plant-based raw material obtained through the controlled hydrolysis of wheat gluten.
The ingredient consists of low-molecular-weight peptides suitable for use in cosmetic and personal-care formulations where improved texture, stability, and product consistency are desired.

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Key Characteristics

• Plant-derived protein hydrolysate

• Water-soluble and easy to incorporate

• Provides film-forming and conditioning properties in formulations

• Supports moisture balance and product smoothness

• Compatible with a wide range of formulation types

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Technical Data

• INCI Name: Hydrolyzed Wheat Protein

• Appearance: Clear to pale amber liquid

• Odor: Mild and characteristic

• Solubility: Water-soluble

• Recommended Use Level: 1 – 5%

• Add at: Cool-down phase (< 40 °C)

• pH Range: 4.5 – 7.0

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Applications

• Shampoos and conditioners

• Emulsion systems such as creams and lotions

• Sprays, gels, and serums

• General cosmetic formulations

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Formulation Example (for laboratory use only)

Procedure:

1. Combine all water-soluble ingredients at ambient temperature.

2. Mix until homogeneous.

3. Add preservative and adjust pH as required.

4. Package appropriately.

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Storage and Handling

Store in a sealed container at room temperature, away from direct light and moisture.
Shelf life: Approximately 12 months under normal storage conditions.

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Regulatory Status

• Origin: Plant (wheat)

• Vegan / Biodegradable: Yes

• Allergen Source: Contains wheat derivatives

• For external product formulation only

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DIY Hair Mask Recipe:

• 2 tablespoons of plain yogurt

• 1 teaspoon NBT Naturals Hydrolyzed Wheat Protein

• 1 teaspoon honey

• Mix until smooth and apply to damp hair. Leave on for 20–30 minutes, then rinse thoroughly.

DIY Face Mask Recipe:

• 1 teaspoon NBT Naturals Hydrolyzed Wheat Protein

• 1 tablespoon aloe vera gel

• 1 teaspoon rose water

• Mix into a smooth paste and apply to clean skin. Leave for 10–15 minutes before rinsing.

Storage & Stability

Store in a closed container at ambient temperature, away from direct light.
Shelf life: approximately 12 months under proper storage conditions.